Humus
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Sandal Restaurant Menu
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Meze
................................$Ada Lokumu
................................$Stuffed Mussels
................................$Fresh Artichoke in a Mastic Sauce
................................$Patates Kızartması
................................$Sıcak Ot
................................$Karides Kalamar
................................$Rakı Ve Şalgam
................................$Ege Karışığı
................................$Kadayıf Levrek Sarma
................................$Balık Mezeleri
................................$Uskumru Sarması
................................$Patlıcan Güveç
................................$Patlıcan Dolmasi
................................$Ahtapot İzgara
................................$Fırında Dondurmalı Helva
................................$Kavun Ve Siyah Üzüm Meyve
................................$Sandal Bomba
................................$Sandal Restaurant in Bozcaada offers a delightful menu filled with both traditional and innovative dishes. The menu is a perfect reflection of the region’s rich flavors, with options like humus and meze setting the stage for a truly Mediterranean experience. For those craving seafood, the stuffed mussels and kadayıf levrek sarma are standout choices, delivering fresh and bold tastes that are hard to beat. Another must-try is the ahtapot ızgara (grilled octopus), a crowd favorite, bringing together smoky flavors and tender textures.
Vegetarian options are also plentiful at Sandal, with dishes like patlıcan dolması (stuffed eggplant) and fresh artichoke in a mastic sauce offering both flavor and substance. The ege karışığı (Aegean mix) is another great choice, perfect for sharing, while the patates kızartması (fried potatoes) and sıcak ot (hot herbs) serve as tasty sides to complement your meal. To wash it all down, pairing your meal with rakı ve şalgam (Turkish spirit and turnip juice) is highly recommended.
The dessert offerings at Sandal are the perfect end to the meal. The fırında dondurmalı helva (baked halva with ice cream) is a unique and delicious sweet, while the refreshing kavun ve siyah üzüm meyve (melon and black grape fruit) serves as a light and fresh option. The Sandal Bomba is another showstopper, leaving you with a memorable finale to your dining experience.